Groundnut Oil
Variants: Groundnut raw, Peanut (seed),
Groundnut Oil.
Uses: Ideal for cooking, frying, and as a
base for dressings and sauces.
Sesame
Varieties: White sesame, black sesame,
Kashmiri sesame, and sesame oil.
Uses: Ideal for culinary applications,
enriching dishes with nutty flavors and
essential oils.
Castor Oil
Source: Extracted from castor beans,
known for its medicinal and industrial
applications.
Nutritional Content: Rich in fatty acids,
beneficial for skin and hair health.
Uses: Ideal for pharmaceuticals,
cosmetics, and industrial lubricants.
Cotton Seed Oil
Variants: Raw, Refined
Uses: Ideal for cooking, frying, and
baking, providing a light, neutral
flavor and high smoke point.
